Carrot is a versatile vegetable used in cooking the options ranges from dry subzi, desserts and tasty beverages. Earlier i have shared carrot milk shake recipe which is a delicious one perfect for breakfast. This beverage also can be consumed as breakfast or after food.
Healthy as well as a tasty drink. Easy to make beverage with in minutes with the ingredients already available in your pantry in just a jiffy. You could strain the juice or you could prepare with the fiber too. Colourful delicious cool lassi to beat the summer heat.
Preparation Time: 5 minutes
Serves:2 glasses
INGREDIENTS:
Carrot- 1 large(or) small-2
Sugar- 1 tablespoon (or) Honey- 1 tablespoon
Yogurt/ Curd- 1 cup
Chilled water- 1/2 cup
PROCEDURE:
Healthy as well as a tasty drink. Easy to make beverage with in minutes with the ingredients already available in your pantry in just a jiffy. You could strain the juice or you could prepare with the fiber too. Colourful delicious cool lassi to beat the summer heat.
Preparation Time: 5 minutes
Serves:2 glasses
INGREDIENTS:
Carrot- 1 large(or) small-2
Sugar- 1 tablespoon (or) Honey- 1 tablespoon
Yogurt/ Curd- 1 cup
Chilled water- 1/2 cup
PROCEDURE:
- Peel the carrots and cut the top green portion (found in some carrots & would give a raw taste to the drink - advisable to avoid the same).
- Cut the carrots roughly into smaller pieces. Add a piece of ginger if you like it.
- Add the carrot pieces and grind it to make a coarse paste . Now add half a cup of water and grind well to make a fine paste.
- Strain the juice which is optional; add half a cup of more chilled water and extract the juice again.(Do not add more water which eventually would dilute the lassi)
- Now add the extracted carrot juice on a juicer or blender jar with the sugar/honey and yogurt/curd.
- Whip well till it becomes frothy. Serve chilled in glasses.
Refreshing carrot lassi, so healthy and delicious too..
ReplyDeletewonderful color dear
ReplyDeleteColorful and healthy lassi... :)
ReplyDelete