Masala Sweet Corn| Spicy Sweet Corn| Masala cup corn| Masala cup of corn| Corn Chaat is a healthy and tasty snack. It is one of the popular street food found all over the world. It is a variation of buttered steamed corn. Whenever we go for shopping spree we make sure not to miss this steaming hot spicy delicacy. Initially I didn't know how to make the spice mixture that goes with it and we used to buy it. Recently I tried my hand in this masala mix and it came out so well that it looked &  tasted same like the corn from the mall kiosks. So making a quick evening snack is nowadays has become quite easy. Just heat up the frozen corn and just sprinkle the masala mix, Add a teaspoon of butter and  drizzle a dash of lemon juice. Tasty healthy yummy snack is ready!

Fresh boiled corn| Frozen Corn- 1 cup
Masala Mix- 1/2 teaspoon (add according to your spice level)
Butter- 1/2-1 teaspoon
Lemon juice- 1 teaspoon

For the masala mix:
Red Chilli powder- 1 teaspoon
Salt- 1 teaspoon
Pepper powder- 1/2 teaspoon
Chaat masala- 1/2 teaspoon


  • Masala Mix: Add all the ingredients mentioned above; mix well with spoon and transfer it to a pepper salt shaker.
  • You can use freshly boiled corn or frozen corn for this recipe.
  • If you are using frozen corn you could steam the corn inside the steamer for huge quantity or microwave it for one to two minutes.
  • Now sprinkle the masala as per your taste and spice to your preferred level of tolerance.
  • Add half to one teaspoon of butter per cup of corn and drizzle the lemon juice.
  • Mixwell and serve hot.